Fine Food - 25 April 24_ James Gaag executive chef at three-plated La Colombe
Loading player...
Executive chef James Gaag of three-plated La Colombe shares his inspiration with Gourmet Guide Jenny Handley.
Other recent episodes
Fine Food - 13 Mar 25_chef Ivor Jones of Chefs Warehouse Beau Constantia
Jenny Handley chats to talented chef Ivor Jones of Chefs Warehouse Beau Constantia.
Fine Food - 06 Mar 25 - Chef Adél Hughes, Seebamboes
Chef Adél Hughes discusses her new restaurant, Seebamboes, with Jenny Handley.
Fine Food - 27 Feb 25 - Hanlie Green, Elgin Cooking Club
Tune in for culinary inspiration as Jenny Handley chats to Hanlie Green about the Elgin Cooking Club.
Fine Food - 20 Feb 25 - chef Clinton Jacobs, Lorenzo's Cucina Italiana on Delaire Graff Estate.
Jenny Handley chats to chef Clinton Jacobs about the new Lorenzo's Cucina Italiana on Delaire Graff Estate.
Fine Food - 13 Feb 25 - Ollie Swart - Freestyle Cooking cookbook
Jenny Handly and chef Ollie Swart discuss his new cookbook: Freestyle Cooking with Chef Ollie